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Messermeister
Kawashima Nakiri, 6.5inThe Messermeister Kawashima 6.5" Nakiri is a traditional Asian inspired blade, which has gained popularity for it’s thin blade and easy-to-use straight cutting edge.
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Pro Series Straight Carving Fork, 7 inThe Messermeister Pro Series 7” Straight Carving Fork is an ideal accompaniment to any Messermeister carving knife. The extra long straight tines hold meat in place for steady carving, slicing and transferring to serving platters.
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Pro Series Spear Point Paring, Knife , 4 inThe Messermeister Pro Series Spear Point Paring Knife is your go-to for a variety of daily tasks requiring accuracy.
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Pro Series Kullens Santoku, Knife , 7 inJust as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Pro Series 7” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat.
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Messermeister Pro Series Kullens Carving - 10 inchThe Messermeisters Pro Series 10" Carving Knife features a stamped, long, and straight blade with alternating kullenschliffs for smooth, even slicing.
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Messermeister Pro Series Chef Knife - 10 inchThe Messermeister Pro Series 10” Chef’s Knife is the workhorse in every kitchen. You'll gravitate towards this knife and find yourself using it for 90% of all your cutting tasks.
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Pro Series Breaking, Knife , 8 inThe Messermeister Pro Series Breaking Knife is used to break down large quarters of beef, pork or lamb into smaller roasts and pieces. This knife is an excellent choice for most butchering work.
Messermeister
Oliva Elite Fine Edge Steak, Knife Set/4The Oliva Elite Steak Knife is a 4.5” personal sized carving knife. This steak knife is expertly crafted and has a slicing blade with an upward curved tip. The main cutting edge on this steak knife is used to slice individual portions of meat.
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Oliva Elite Utility, Knife , 6 inYou will find yourself using the Messermeister Oliva Elité 6” Utility Knife for all of your go-to tasks in the kitchen.
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Oliva Elite Scalloped Bread, Knife , 9 inThe Messermeister Oliva Elité 9" Bread Knife has a scalloped edge with a gentle camber.
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Messermeister Oliva Elite Paring Knife 3.5 InArtisanal olivewood handles perfect for a multitude of smaller kitchen tasks.
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Oliva Elite Kullenschliff Santoku, Knife , 7 inThe Oliva Elite 7” Kullens Santoku, is a versatile Japanese chef's knife with a thin taper for maximum precision when slicing vegetables, fish and meat. The hollow oval shapes on either side of the blade reduce adhesion during the process of cutting
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Oliva Elite Stealth Chefs KnivesBeautiful olivewood handles make these Messermeister knives as unique as they are functional, available in 8 and 10 inch.
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Kawashima Utility, 6inA favorite for prepping and peeling produce as well as slicing meats and cheeses.
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Kawashima Paring, 4inThis kitchen knife has a fine-edge blade that is designed to be an all-purpose culinary knife, similar to a chef's knife, except smaller.
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Kawashima Chef's, 8inThe innovative modern design of the Kawashima Chef’s knife is characterized by its curved blade, wide surface area and sharp 15 degree cutting edge made from rare SG2 powdered steel.
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Pro Series Curved Boning, Knife Semiflex No Kullens, 6 inThe Messermeister Pro Series 6" Semi-Flexible Curved Boning Knife has a stamped, semi-flexible & narrow blade with an upward curve.
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Pro Series Kullens Scimitar, Knife , 10 inFeatures a rigid stamped blade with an upward curve and ample girth, wider than a breaking knife blade. This large butcher’s knife is attached to a non-slip handle, this allows you to slice with one swift motion and eliminates sawing back-and-forth.
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Oliva Elite Tomato and Cheese, Knife , 5 inThe Messermeister Oliva Elité 5" Cheese and Tomato Knife is the perfect addition to any cheese plate.