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Wusthof
Classic Carving, Knife Hollow Edge, 9 inThe 9" Hollow Edge Carving Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone.
Birchwood Chef's, Knife , 8in
Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
Shun
Classic Blonde Chef's, 8 inThis is every cook's must-have knife. The Shun Classic Blonde 8-in. Chef's Knife is an all-purpose knife ideal for a full range of cutting tasks.
Shun
Classic Blonde Utility, 6 inThe Shun Classic Blonde Utility Knife is multipurpose and very, very handy.
Shun
Classic Blonde Paring, 3.5 inThe Shun Classic Blonde 3.5-inch Paring Knife is the second of the most essential kitchen knives every cook should have on hand.
Shun
Classic Bread, Knife , 9inAfter a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife.
Wusthof
Classic Nakiri Hollow Edge, 7 inThe Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones).
Wusthof
Classic Santoku Hollow Edge, 7 inWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
Wusthof
Classic Santoku Hollow Edge 5 inWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
Wusthof
Ikon Carving Knife Hollow Edge 8 inchThe Hollow Edge Carving Knife has a longer and narrower blade than a Chef's Knife. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced indentations, which create small air pockets while cutting.
Wusthof
Classic Chef's, Knife , 6 inThe all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef.
Wusthof
Classic Chef's, Knife , 8 inWÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel.
Wusthof
Gourmet Peeling, Knife , 2.25 inParticularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy Peeling Knife - also known as a Turning or Tourne Knife - with its short, bird's beak-shaped curved blade, makes it easy to peel produce quickly
Wusthof
Classic Chinese Cook's, Knife 7inForged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Classic 7" Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds
Wusthof
Classic Utility Knife 6 inchThe utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for a variety of tasks.
Wusthof
Classic Cleaver 6 inchThe ultimate tool for all tasks that place high demands on the sturdiness and power of the knife: the Cleaver makes the cutting of ribs, racks, bones, and also extremely hard-skinned fruit - such as coconuts - easy.
Wusthof
Classic Boning, Knife , 5 inRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry.
Wusthof
Ikon Santoku Knife hollow Edge 7 inchCLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.
Messermeister
Oliva Elite Utility, Knife , 6 inYou will find yourself using the Messermeister Oliva Elité 6” Utility Knife for all of your go-to tasks in the kitchen.
Messermeister
Oliva Elite Scalloped Bread, Knife , 9 inThe Messermeister Oliva Elité 9" Bread Knife has a scalloped edge with a gentle camber.
Messermeister
Messermeister Oliva Elite Paring Knife 3.5 InArtisanal olivewood handles perfect for a multitude of smaller kitchen tasks.
Messermeister
Oliva Elite Kullenschliff Santoku, Knife , 7 inThe Oliva Elite 7” Kullens Santoku, is a versatile Japanese chef's knife with a thin taper for maximum precision when slicing vegetables, fish and meat. The hollow oval shapes on either side of the blade reduce adhesion during the process of cutting
Messermeister
Oliva Elite Stealth Chefs KnivesBeautiful olivewood handles make these Messermeister knives as unique as they are functional, available in 8 and 10 inch.
Shun
Premier Bread, 9 inIf you bake or buy whole loaves of bread, a bread knife will be one of the most-used knives in your kitchen. Whether you love wonderfully crusty or delicately tender bread, the Shun Premier Bread Knife will be your loaf's new best friend.